Panam Kalkandam milk

12:50 Niloufer Riyaz 5 Comments

Panam kalkandam the crystalised form of palm sugar has its own medicinal values it has the power to liquefy phelgm from the lungs and is widely used in curing sore throats and bringing down cholesterol levels.
It is good for both kids and adults. Sending this recipe to Home Remedies series-2 guest hosted by Ruchika event by Muskan Sadhana



You need:
Milk                         1cup
Panam kalkandam     1- 1 1/2 tbsp

Preparation:
Boil the milk with panam kalkandam  until the kalkandam disssolves.
Strain and  Drink it hot!

5 comments:

ruchikacooks said...

Thanks for the entry Uma. I got both of them, very useful info, thanks for sharing :)

RV said...

Slurpp! it is tasty and healthy.

Priya said...

Fantastic remedy..

Lovely post and very useful for this season!

Unnati Manvi said...

Excellent post. Thanks for share with all of us.
www.unnatisilks.com