Wanna have something light for dinner then this soup would be more ideal coz this is very easy to preapre n very filling too. With dinner rolls, n simple veg salad you can have a filling yet nutritious dinnner. I use chicken back bones coz it adds more flavour to the soup n has less flesh in it. If you dont wanna to use bones you can use boneless also. This is very easy to prepare within 15 minutes n Im making it in pressure cooker which makes work easier. This is a thick soup f you want a thinner soup then just reduce oats to 1tbsp instead of 4. Sending this easy n healthy soup to my own event Twenty-20



You need:
Chicken Back Bones              1/4cup (diced)
Ginger garlic paste                  1/2tbsp
Onion(sliced)                         1/2nos
Oats                                       4tbsp
Jeera powder                        1/2tsp
Pepper powder                     1tsp
Oil                                         1tsp
Salt

Preparation:
Heat oil in a pressure cooker, fry the onions, add ginger garlic paste, chicken n fry for a minute.
Add jeera n pepper powder n fry for 30 seconds. Pour 3cups water, add in oats, salt.
Cook for 3 whistles. When the pressure is released , check the seasoning.
Garnish with coriander leaves n serve hot.