Broccoli stuffed chappati

18:57 Niloufer Riyaz 1 Comments

This is my second venture using the stuffing. Our simple stuffed chappati. With no more intro going ahead with the recipe

You need:
Wheat flour                                    1 1/4cup
Broccoli and potato stuffing            1/3rd recipe
Oil to fry

Make a soft dough with wheat flour, salt and water. Divide them into 7 equal parts.
Flatten out a ball place the stuffing and seal the ball. Continue with the remaining balls.
Roll them out and cook them on both sides drizziling oil on the sides.
Serve them hot!


Priya Suresh said...

Stuffed broccoli chappathi looks fantastic and best way to sneak broccolis..