Cauliflower Stalks n Carrot Pachidi

16:29 Niloufer Riyaz 14 Comments

Pachidi is either sweet or sweet n sour. It is can be had as an accompaniment to biryanis, Pualo etc.,
Pachidi is made with a vareity of vegetables n fruits. Today I made this pachidi with cauliflower stalks n Carrot. It turned out absolutely delicious n was perfect with the Pulao n Mutton gravy. I used Vinegar instead of tamarind extract to get a lighter coloured pachidi. N if you dont have Dates you can jaggery for sweetness too.
Sending this pachidi to Nithu's Best out of waste n to Vegetable Marathon - Carrot guest hosted by PJ event by Anitha

You need:
Cauliflower stalks                 1/4cup( chopped)
Carrots                                 1/4cup(chopped)
Onion                                   1/4cup(chopped)
Tomato                                1/2 nos(chopped)
Ginger Garlic Paste               1tsp
Mustard seeds                      1/4tsp
Fenugreek seeds                   3-4nos
Chilli powder                        1/2tsp
Turmeric powder                  1/4tsp
Jeera powder                       1/4tsp
Coriander powder                1/4tsp
Pepper powder                     1/4tsp
Vinegar                                 2tbsp
Dates                                    3-4 nos( chopped)
Oil                                        1tbsp


Heat oil and mustard seeds, n fenugreek. add the onions, cauliflower stalks, carrot  n fry for 2-3 minutes. add the ginger garlic paste n fry for a minute.
Add the tomatoes n fry till they turn soft.
Add  all the masala, vinegar, salt, dates, 1/2cup  water, n cook till the water has evaporated n the vegetables are cooked.

Serve hot!


Umm Mymoonah said...

Wow! yummy looking pachadi Niloufer, lipsmacking.

looks tasty nice colour

Suman Singh said...

wow...that looks so tempting..yummie!

Satya said...

pachadi looks very healthy n yummy...i will prepare it soon

Satya said...

pachadi looks very healthy n yummy...i will prepare it soon

Unknown said...

Wow, that is a wonderful looking chutney and what a great use of stalks dear :)

supera irukku!!

Swathi said...


Cauliflower salks and carrot pachidi looks really yummy. Good with rice.

Quiet a new one,looks delicious..

Priya Suresh said...

Woww droolworthy pachadi, looks yummy..brilliant idea of using cauliflower stalks in pachadi Nilou..

Krishnaveni said...

great idea...must be delicious

Rach said...

Very innovative ! this must have been a very tasty dish, looks so yummy :)

Padmajha said...

What an innovative dish!!Looks delicious..Thanks for sending it to the event..

Just yum.