Saturday, 6 February 2010

Felafel


Felafel is an arabic savoury item. It is famous in gulf countries. just have it plain or with felafel sauce or just make it a sandwhich with khubus and lettuce, it is delicious.

You need:
Chick peas                              250gms
Garlic                                      3 pods
Parsley                                    a small handfull
Coriander leaves                      a small handfull
Green chilli                               1nos
Roasted Sesame Seeds            3 tbsp
Maida or All purpose flour       2 tbsp
Baking soda                            3/4tsp
Cumin                                     1 tsp
Roasted coriander seeds          1 tsp
Salt and pepper to taste
Oil to fry

Preparation:
Wash and soak the chick peas overnight and grind to puree.
Grind the parsley, coriander, garlic and green chilli together.
Crush the coriander seeds.
Now mix all the ingredients together.
Heat enough oil to fry. Shape the felafel in either round or heart shape and make a hole in the center and deep fry.
Serve with felafel sauce

Sent this recipe to Priya's Easy N Tasty recipes Cooking with Sesame
Reposting this recipe and sending it to Cws- Coriander seeds event guest hosted by sourashtrakitchen  event started by Priya

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